Thursday, October 13, 2011

Fall=comfort food

It's fall. That means it's time for casseroles, big pots of chili and lots of pumpkin-filled baked goods.

Today, we ask ourselves the question: What do chicken breasts, jiffy cornbread mix and some frozen veggies have in common?

They're about to become tonight's chicken pot pie. And here's the biggest thing: I'm just making it on my own without a recipe. Totally winging it!

I think I might take photos. Meet me back here after my Thursday night TV shows are over.

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